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ITALIAN BREADSTICKS | |
1/2 c. soft butter 1/4 c. grated Parmesan cheese 1 tbsp. chopped chives 1/2 tsp. basil leaves, crushed 1 (11 oz.) can Pillsbury refrigerated soft breadsticks Combine butter, cheese and herbs; mix well. Place dough on cookie sheet according to package directions. Spread lightly with butter mixture. Bake at 350 degrees for 15-18 minutes or until lightly browned. Serve with remaining butter mixture. 8 servings. |
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