Hey- wass wondering how many this recipe makes/Any help with this?Thanks.

Really easy and yummy.

My mom used to make these and added Coke as an ingredient- any help? was this a replacement for some of the alcohol? I am not sure how much rum she used or how much Coke. And were there any choc chips either- or just the cocoa? It's been a loooooooog time- sorry.

Love this recipe. Made them with dark rum.

Make it with Sailor Jerry's dark/spiced rum and chopped almonds... Will make all your great grands slip into a nostalgic coma for a special holliday event ;o) Also very good made with Ginger Snaps in place of Vanilla Wafers.

I make these every year. This recipe makes about 3 dozen. I have used dark chocolate powder, substituted bourbon for the rum, rolled them in finely chopped walnuts, almonds, cocoa powder/confectionary sugar, chocolate sprinkles, red or green sprinkles, colored sugars- you get the idea.

Mom also said you can use a whole shelled almond and wrap the rum ball stuff around it, form that into a ball and then roll in your favorite topping. I try to vary the coatings so I can tell which is what.

My mother used to make these little balls for Xmas! They make a GREAT present, and the key is to use a GOOD RUM.. the higher the proof, the better. Keep in the frig as it gives them an awesome taste.. Easy to make, you get quite a few balls out of it, not sure how many, 3 gifts worth???? and EVERYone will rave.

These Rum Balls sound easy to make and delicious! Thanks for the recipe.

Hoping to make some of these for my son who is deployed well through Christmas. Will take 8 to 10 days to arrive. If sealed in Tupperware and prefrozen do you think they will travel and be safe to eat?

Using this recipe I used crushed chocolate animal crackers, cherry rum and coated them in flake coconut mixed with powdered sugar...