HAM LOAF 
1 lb. pork sausage, ground
2 lbs. ground ham
2 eggs
1/2 c. ketchup
10 soda crackers

SAUCE:

1/2 c. vinegar
1/2 c. water
8 whole cloves
1/2 c. brown sugar
2 tbsp. mustard (prepared)

Mix all ingredients together. Put in loaf pan. Set in pan of water. Cook 1 hour. Pour off grease. Spread sauce over and cook 1/2 hour longer. Serves 8.

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