1 c. butter
1/4 tsp. salt
2 1/2 c. flour
1/2 c. brown sugar firmly packed

Combine butter and sugar and beat until fluffy. Add flour and salt (11x11 inch pan). Chill for 2 hours. Heat oven to 325 degrees. Cook for 25-30 minutes put in pan, prick with fork and cook until golden brown.