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Results 1 - 10 of 56 for wine cookies
Preheat oven to 375 degrees. ... eggs, vanilla and wine. Stir in flour, one ... runny consistency). Frost cookies. These cookies will keep ... in an airtight container.
2. WINE COOKIES
Beat eggs very well until light. Add sugar, oil, wine and flavoring. Begin with 5 ... sheet. Bake at 350°F to 375°F for 10 - 15 minutes. Enjoy!
Mix well. Place some sugar and wine in a small bowl. Shape ... sugar/wine mix. Bake at 350 degrees until light brown (approximately 10 minutes).
4. WINE COOKIES
Mix wine, oil, sugar and beaten ... in deep fat until a golden brown. Drain on wax paper. When cookies are all fried, pour warm honey over them.
Blend ingredients together and knead. Shape into a ball. Sprinkle flour and roll out dough. Use cookie cutter designs or make into small ...
Boil above together for 1 minute. Sift 8 cups of flour into large bowl. Add: 1 tbsp. honey 3 tsp. salt 2 beaten eggs Mix well, slowly add ...
Mix all ingredients together. Take handful of dough, hand roll to cigar-like rope. Cut into 3 inch pieces and dip in sugar. Bake sugar side ...
Mix. Roll out to pencil thickness, 4 inch long. Knot. Bake in slow oven 300 degrees for 40-60 minutes. Change racks midway.
Combine all ingredients in mixing bowl. Mix until well blended with electric mixer. Dough will be sticky. Drop by well rounded teaspoonfuls ...
Cream butter with sugar. Add ... Place on lightly greased baking sheet and bake at 350 degrees for 10 minutes. Makes about 4 dozen 3 inch cookies.
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