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Results 1 - 10 of 5,040 for frozen chicken
Preheat oven to 375°F. Combine ... foil and place frozen chicken breasts in pan. Pour about ... minutes. Serve with rice or steamed vegetables. .
In a blender, combine soy ... mixture over the still-frozen chicken wings. Place on center oven ... serve immediately or keep warm in a Crock-Pot.
Preheat oven to 400°F. Mix ... use fresh vegetables), chicken, and broth. (The mixture ... or a pie shield if it begins to brown too quickly.
The following is an excerpt ... Drury Kliment. Marinate chicken in lime juice and 1/4 ... 6 servings. Copyright © 2006 Felicia Drury Kliment.
Repackage those leftovers in light ... Add salt, pepper, chicken stock and milk and turn ... using, (can substitute frozen mixed vegetables). Cook over low ... 3 months in advance.
Just like Mom used to ... string beans. Cut chicken breast into large pieces (quarters, ... last 15 minutes so that casserole can brown nicely.
For 1 pie, 6 servings, ... covered, until the chicken is tender (about 20 minutes ... inch pie pan for bottom. Roll second crust out for top.
Layer all ingredients in baking pan. Cover with foil and bake for 1 hour at 350 degrees. Uncover and bake 10-15 minutes more. Serve over ...
Mix all ingredients. Freeze for 2 or 3 hours. Yield: 6 servings.
Combine chicken with nuts, olives, pimiento, seasonings ... stiff, fold in chicken. Freeze until firm. Serve on pineapple slices or tomato slices.
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