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PREPARING PORK CHOPS/PORK STEAK | |
1/2 c. vinegar Chili powder Paprika Mrs. Dash's spice Teriyaki sauce (I use the S & H with wine, herbs, garlic and natural smoke) Soak meat in 1/2 cup vinegar and cover with water for 1 hour or longer. Pat dry and sprinkle chili powder, paprika, Mrs. Dash's spice and teriyaki sauce. Bake in 350 degree oven for about 45 minutes or until brown on each side. Delicious! |
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