Did you mean self-rising flour rolls?

Results 1 - 10 of 29 for self-rising flour dinner rolls

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Preheat the oven to 350°F. ... large bowl, combine flour and milk, blending with a ... tin. Bake for 12 to 15 minutes, or until golden brown.

Put one pack yeast and ... well. Then add flour, one cup at a ... warm place to rise, about 2 hours. Then ... small balls of rolls on greased cookie sheet. Put ... brown at 350 degrees.

Mix all ingredients until smooth. Spoon into a greased muffin tin and bake at 400 degrees for 10 minutes.

Mix all ingredients well. Bake in muffin pan at 350 degrees until done.

Mix together milk and mayonnaise, stir in flour. Pour into muffin tin ... Bake at 350 degrees for 30 minutes or until browned. These are GREAT.



In large mixing bowl, combine 1 1/3 cup flour and yeast. Heat together milk, ... grease surface. Cover, let rise until double, 1 to 1 1/2 hours.

This recipe is unlike yeast rolls and has a biscuit-like quality. ... 400°F for 12 to 15 minutes or until top of rolls are brown. Makes 1 dozen.

To get rolls to come out well, first ... to a more flour like consistency. Then blend in self-rising flour. Note that you will ... oven. Yield 12 rolls.

Dissolve yeast in warm water. Add sugar and Crisco. Beat in other items with mixer. Spoon into greased muffin pans. Bake in 400 degree oven ...

Mix all ingredients in mixing bowl about 2 minutes. Pour into 12 cup muffin pan. Bake 10 minutes at 400 degrees or until brown.

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