1 1/2 lbs. ground meat
6 c. potatoes
1 1/2 c. carrots
1 c. chopped onion
1 can mushroom soup
1 can cheddar cheese soup
1 soup can milk

Brown meat. In casserole, layer meat, potatoes, and carrots. Blend soups with milk and pour over layered vegetables. Bake 1 hour at 350 degrees covered, 15 minutes more uncovered.