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10 appetizer
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10 appetizer
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1.
SPINACH ARTICHOKE 3-CHEESE DIP
In a skillet, sauté minced garlic 3-4 minutes over medium heat. Do not brown. Add washed shreds of baby spinach and sauté only until ...
Ingredients: 11 (cheese .. hearts .. oil ...)
2.
CRAB MEAT DIP
Soften cream cheese and combine with mayonnaise, sour cream, Tabasco, Worcestershire, cayenne, salt, garlic and Old Bay seasoning. Stir in ...
Ingredients: 10 (cheese .. cream .. mayonnaise .. meat .. sauce ...)
3.
SHRIMP FILLED DEVILED EGGS
Cut peeled eggs lengthwise into halves. Slip out yolks; mash with fork. Stir in Miracle Whip, mustard, Tabasco, garlic powder and salt; ...
Ingredients: 8 (eggs .. mustard .. sauce .. whip ...)
4.
BACON WRAPPED SCALLOPS
Cut large scallops in half. Wrap each scallop in half a strip of bacon and secure with a wooden toothpick. (Smaller scallops may be left ...
Ingredients: 7 (half .. sauce .. spray ...)
5.
SPINACH DIP
Thaw and squeeze excess moisture from spinach using a clean kitchen cloth, cheesecloth, or strainer. Combine all ingredients, reserving ...
Ingredients: 7 (chilis .. mayonnaise ...)
6.
EASY HOT CRAB DIP
In a food processor, finely chop onion, add cream cheese, pulse to process again. Add crab meat and quickly process for a few seconds. Dill ...
Ingredients: 3 (cheese .. onion ...)
7.
MARINATED GARLIC SHRIMP
In the bowl of a food processor or blender, process all ingredients (except shrimp, butter and 2 cloves garlic). Process until smooth. Put ...
Ingredients: 10 (garlic .. juice .. oil .. onion .. salt .. wedges ...)
8.
SALMON APPETIZERS
Cut the onion into quarters and place into the bowl of a food processor. Process with a few pulses until it is evenly chopped but be ...
Ingredients: 5 (bits .. cheese ...)
9.
FANCY FRANKS APPETIZER
Drain pineapple, reserving 2 tablespoons syrup. In a skillet, sauté all ingredients for 15 minutes on medium high heat. Transfer to a ...
Ingredients: 7 (jelly .. juice .. mustard .. sauce ...)
10.
CALZONE APPETIZER WEDGES
Prep Time: 20 minutes (Ready in 1 hour
10
minutes) Preheat oven to 400°F. ... Serrano ham or cold cuts to the ricotta mixture for a hearty meal!
Ingredients: 15 (cheese .. crumbs .. crust .. leaves .. oil .. salt ...)
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RECIPE PULSE
TRENDING NOW
MEXICAN BREAKFAST CASSEROLE
CORN FRITTERS
JIFFY JALAPENO CORNBREAD MUFFINS
FILLET OF SOLE
BANANA NUT BREAD
BROWNIES
FETUCCINE ALFREDO
POZOLE
TEMPURA BATTER
BEST WHITE CHILI
SYRUP OATMEAL COCOA
SKINLESS CHICKEN THIGHS
CREAM PEAS ONIONS
BROCCOLI CASSEROLE CHEESE WHIZ
SPICY BEEF STEW
MOIST PUMPKIN BREAD
HAWAIIAN CHILI
TURKEY ROAST BONELESS
BOO
PASTRY TART
NEW
RECIPES
READER SUBMITTED
MICHELLE'S BUFFALO CHICKEN WING DIP
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BBQ PORK BUTTONS OR RIBLETS
TACO SALAD DELIGHT!
JON'S GENTLE BLACK BEAN & BUTTERNUT SQUASH SOUP
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