HUNTER'S DELIGHT 
1 1/2 lbs. round steak, cubed
1 lg. bunch celery, cut up fine
1 med. can mushrooms, drained
1 can kernel corn & juice
1 lg. onion, sliced
1 lg. can tomatoes
1/4 lb. seashell macaroni
Salt & pepper to taste

Brown meat in large pot. Add onions, celery and tomatoes. Cook macaroni, drain and add to mixture. Then add mushrooms and corn. Bake 1 hour in 350 degree oven. 8 servings.

 

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