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Results 1 - 10 of 30 for homemade chips
Preheat oven to 375°F. Remove butter from refrigerator before baking; butter should be somewhat soft, still slightly cold and not melting. ...
Beat butter, sugar, vanilla, water ... in nuts and chips. Drop 2 inches apart ... degrees for 8 minutes, or until light brown. Makes about 8 dozen.
Mix together and bake at 350°F for 12 minutes.
Brush olive oil on the tortilla. Put the oil side down on a cutting board and repeat the process, then cut then into squares. Place on a ...
I won a First Place ... Stir in chocolate chips. Prepare a cookie sheet ... while cookie is still soft. YUM YUM! Happy baking! . Terri Marie Howard
Preheat oven 350°F. Cut tortilla wraps into wedges. Place on cookie sheet. Spray with cooking spray and sprinkle salt. Bake for 8 – 10 ...
Preheat oven to 350°F. Combine ... stir in chocolate chips. Pour into greased 9x9-inch ... on top. Cut into squares. Makes 16 brownies. Enjoy!
Preheat oven to 375°F. In ... Stir in chocolate chips. Drop by teaspoonful 2-inches ... minutes or until they are light golden. Cool for 5 minutes.
Everyone loves this cake. It ... pan. Sprinkle chocolate chips and nuts on top of ... for 10°F then reduce temperature to 325°F for 20 minutes.
Cut stack of tortillas into ... serving, freshen the chips in the microwave about 45 ... before eating so they can harden and cool. Makes 200 chips.
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