Microwave Velveeta Cheese Sauce - Recipes

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Results 1 - 10 of 32 for microwave velveeta cheese sauce

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1. EASY MICROWAVE CHEESE SAUCE

Microwave cheese spread and milk in 1 ... vegetables. CONVENTIONAL: Combine ingredients in saucepan; stir over low heat until smooth. Makes 1 1/2 cups.

2. SHEDAKERS SUPERB UPSIDE-DOWN MEAT PIE (Microwave)

Crumble hamburger into 2 quart ... celery and onion. Microwave uncovered on high (100%) until ... in soup, Worcestershire sauce, salt, pepper, eggs and ... Bisquick, water and cheese. (These 3 ingredients can ... 5 to 6 servings.

3. MICROWAVE CHILI MAC

Combine green peppers, onions and ground beef. Microwave on HIGH for 8 minutes. ... add macaroni, tomato sauce, chili powder and paprika. ... stir well. Add cheese and return to oven for 1 minute.

4. CHICKEN CASSEROLE

Saute celery, onions and butter ... chicken. Cook 8-14 minutes. Stir in cheese sauce. Microwave 2-3 minutes. Place parsley over chicken mixture.

5. HOMINY CASSEROLE

Place cheese on top of other ingredients. ... degrees until slightly browned. Good with red beans, Mexican food., or to carry for group dinners.

6. BURRITOS

Spread desired amount refried beans ... small pieces of cheese and lay on top. Place in microwave and heat about 30 seconds or until cheese melts. Add sauce and fold. Makes 1 serving.

7. VELVEETA SALSA DIP

Microwave Velveeta process cheese spread and Pace picante sauce in 1 1/2 quart microwave-safe ... Serve with guacamole and sour cream, if desired.

8. VELVEETA PICANTE SAUCE DIP

Melt 8 oz. Velveeta cheese in the microwave. Combine 1/2 to 3/4 cup picante sauce with 1/4 cup sour cream. ... until hot. Serve with tostitos.

9. CHEESE AND BEEF NACHO DIP

In a skillet, brown chopmeat ... well. Mix Picante sauce with c chopmeat. Put chopmeat in a microwave dish or bowl. Cut Velveeta cheese in chunks and completely layer ... dip with tortilla chips.

10. ANDY'S FAVORITE MACARONI AND CHEESE

In microwave-safe bowl, combine 2 tablespoons ... repeat until the sauce has thickened slightly and has ... 1/2 of the cheese, 1/2 of the seasonings. ... more minutes. 6-8 servings.

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