1/2 lb bacon (I use Hormel Bacon Bits)
1 lb. ground beef
1 med. onion
1/2 green pepper
1 can black beans (opt)
1 small can red - pinto - (or) chili beans
1 small can Bush's baked beans with onions
1 can bean and bacon soup
1 (15oz) can tomato sauce
1/2 tsp. dry mustard
1 dash Worcestershire sauce
2 dashes hot sauce

In large pan - brown ground beef - onion & pepper. Drain off fat. Add remaining ingredients and simmer for 20 minutes to allow flavors to blend. Serve with corn chips (or) corn bread.

Submitted by: Phyllis