1 lb. ground meat
1/2 lb. bacon (about 8 strips), cut up
1 c. onion, chopped
1/2 c. ketchup
3/4 c. brown sugar
2 tsp. vinegar
1 tsp. salt
1 tsp. mustard
1 can pork and beans
1 can Lima beans, drained
1 can kidney beans, drained

Brown meat, bacon bits and onions in skillet. Drain off excess grease. Add ketchup, brown sugar, vinegar, salt and mustard. Add beans. Mix well and bake at 350°F for 40 minutes.

Submitted by: Pat Lacey