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Results 1 - 10 of 54 for ricotta calzone
This rich, Italian holiday favorite ... cup of the ricotta. Add Parmesan and Romano ... Pizza Rustica and Calzones if there is a higher ... minutes, or until golden.
Prep Time: 20 minutes (Ready ... salt and pepper, ricotta cheese and oil; mix well. ... or cold cuts to the ricotta mixture for a hearty meal!
Scramble five eggs and divide ... cheddar, scrambled eggs, ricotta, sausage, onion and mushrooms ... style, forming 4 "Calzones"; using tines of fork, ... serving 1 calzone each.
Defrost as per directions on ... half on each calzone. Roll dough up like ... degrees for 20 minutes until tops are golden. Serve hot. Serves six.
5. CALZONES
Preheat oven to 400 degrees ... style, forming 4 "calzones"; using tines of fork, ... minutes. Serve immediately. Makes 4 serving 1 calzone each.
Preheat oven to 350 degrees. Defrost dough to room temperature. Roll out, using plenty of flour on flat surface with rolling pin to 1/2 ...
These pockets are a meal ... Poke a few holes in the top of the Calzone with fork, and bake until golden brown, 20-25 minutes. Makes 2 portions.
8. CALZONE
Spread dough on 12 inch pizza pan. Mix together cheeses. Spread cheeses on half of dough. Fold over. Seal edges together. Bake at 375 ...
Preheat oven to 400 degrees. In small bowl combine cheeses, mixing well. Using a sharp knife, cut halfway around edge of pita; open to form ...
Preheat oven to 400 degrees. In small bowl combine cheeses; mix well. With sharp knife, cut halfway around edge of pita; open to form ...
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