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BEEF 'N TATER BAKE | |
1 1/2 lb. lean ground beef 1 c. soft bread crumbs 1 beaten egg 1/2 c. chopped onion 1/3 c. ketchup 1/2 tsp. salt 1/8 tsp. pepper Mix all ingredients very well and pat into 8-inch square baking dish. Bake at 350 degrees for 30 minutes. Remove from oven and drain excess fat. Combine 3 cups hot mashed potatoes and 3/4 cup shredded American cheese. Spread this over baked meat. top with 1/4 cup shredded cheese. Bake 20 more minutes. |
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