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CHOCOLATE TRUFFLE | |
1 chocolate cake mix 1/2 c. Amaretto 1 (12 oz.) Cool Whip 1 lg. instant vanilla pudding, prepared 6 Heath bars, crushed Bake cake and crumble it. Layer (using 1/2 of each ingredient), cake, Amaretto, vanilla pudding, Cool Whip and Heath bar. Repeat. Refrigerate. Looks pretty in a clear glass bowl! |
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