4 sliced cucumbers
1 sliced onion
1 1/2 tsp. salt
3/4 c. vinegar
3/4 c. water
1 c. sour cream
1/4 tsp. dill weed
1 tsp. sugar

Put cucumber and onions in medium bowl. Sprinkle with salt. Add vinegar and water. Let stand for 30 minutes. Drain well. In small bowl, combine sour cream, dill weed and sugar. Chill.