Results 1 - 10 of 69 for stuffed sweet peppers

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In a skillet, sauté croutons ... oil, garlic, red pepper flakes and basil for 3-5 ... Remove tops from peppers, leaving peppers whole. Save ... olive oil and before serving.

Cook 1 cup rice in ... Cook beef, onions, sweet pepper together until brown. Add rice, ... quart Pyrex baking dish. Bake 20 minutes at 350 degrees.

Prepare Jasmine white rice, fluff, cover and set aside. Dice sweet onion, add to large non-stick ... Cut green bell peppers in half, remove caps and ... over and around stuffed bell peppers. Bake at 350°F ... salad. Serves 4. Enjoy!

Melt butter, add bouillon cube ... mix well. Split peppers down one side. Clean out ... on top of each pepper and cook until cheese is bubbly.

1. Rinse peppers. Cut peppers in half, ... still intact. 5. For individual servings, place half pepper on a plate. Garnish with sprig of cilantro.



Double ingredients in you a ... to serve over peppers. Remove stem and seeds ... Pour sauce over peppers and let cook 10 minutes at 300 degrees.

Melt butter in pan. Add ... Mix well. Boil peppers in salty water 2 to 3 minutes. Cool. Stuff with meat mixture. Bake 30 minutes at 325 degrees.

Seed peppers and save top. Soak overnight ... plate and weigh down. After about 2 weeks, you can pack in wide mouth jars and cold pack 5 minutes.

Brown meat in 12 inch ... mixture into each pepper half. Put peppers back into skillet. Add water. ... 15 minutes. Makes 4 main dish servings.

Mix first 7 ingredients well. Hollow out inside of peppers. Place in hot water. ... Spread over peppers in dish. Bake 30-40 minutes at 375 degrees.

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