2 c. cooked shrimp or crab meat
1 c. canned milk
1 c. soft bread crumbs
1 1/2 c. mayonnaise
1 tbsp. parsley
2 tbsp. Worcestershire sauce
1 tsp. grated onion
4 hard-cooked eggs
1/2 tsp. salt
1/2 tsp. pepper

Combine seasonings and cream. Pour over bread crumbs. Add mayonnaise, seafood and chopped eggs. Top with buttered crumbs and bake at 350 degrees until lightly browned.