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Results 1 - 10 of 367 for cocktail onions
Wash tomatoes and cut into quarters. Discard any with bruises or blemishes. Choose tomatoes that are firm and ripe, but not soft and ...
Preheat oven to 350°F. Mix ... bread crumbs, garlic, onion, milk, egg and next ... coated. Simmer, uncovered 30 minutes. Makes 5 dozen appetizers.
Combine chili sauce, horse radish, ... vinegar, ketchup, lemon juice, and salt. Add onion, red pepper, garlic powder, and hot sauce. Mix well.
Combine ground beef, bread crumbs, onion, milk, egg and next ... stir until thoroughly coated. Simmer, uncovered 30 minutes. Makes about 5 dozen.
Mix all ingredients in a large non-reactive container. Let sit for a few hours in refrigerator, or overnight. Serve with limes and Tabasco ...
In a bowl, combine all ... Arrange on a baking sheet and bake until lightly browned, about 10 to 15 minutes at 350°F. Heat with cocktail meat balls.
This makes a great cocktail sauce that you family or ... all ingredients into a small food processor and mix until finely chopped or processed.
Guys LOVE this recipe. Fast ... tablespoons minced red onion in 1 tablespoon of butter. ... to the Frank's Red Hot Sauce and proceed as above.
Mix all of the ingredients in Crock-Pot. Cook for about two hours or until hot. They are even better if cooked for several hours for a ...
In a large bowl combine egg, condensed soup, and stuffing mix. Add ground beef; mix well. Shape into fifty 1 to 1 1/4 inch meatballs. Place ...
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