Larry's Spicy Shrimp, Fish or Seafood Cocktail Sauce - Recipe

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

LARRY'S SPICY SHRIMP, FISH OR
SEAFOOD COCKTAIL SAUCE

This makes a great cocktail sauce that you family or guest will rave about. It is mild when first tasted, but has a kick that sneaks up on you. It can be used in place of traditional cocktail sauce with shrimp, or as a spicy sauce over broiled, baked, or grilled fish or seafood.

Larry’s Wicked Wild Cocktail Sauce:

1 tsp. Worcestershire sauce
1/2 cup mayonnaise
3 tbsp. chili sauce
1 tsp. hot sauce (very hot)
1 tsp. lemon juice
1 tsp. relish
dash onion powder
dash salt
dash pepper
small dash chili powder

Mix all ingredients into a small food processor and mix until finely chopped or processed.

Submitted by: Larry Engle

Related recipes

Related recipe search

“SHRIMP COCKTAIL SAUCE”

New recipes

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables

SPREAD THE LOVE - SHARE THIS RECIPE
	Print recipe:	Printer-friendly version
	Link to recipe:	Copy
	Email recipe to:	SendSend