1 c. Minute Rice
3 tbsp. flour or less
1 tsp. chili powder
Salt to taste
1/4 tsp. pepper
2 tbsp. butter
1 lb. ground beef
2 tbsp. chopped onion
1 can tomatoes
1 can whole kernel corn

Grease 2 quart casserole. Measure rice and spread even layer on bottom. Mix flour, chili powder, salt and pepper. Sprinkle 1/3 mixture over rice, dot with 1/2 tablespoon butter. Mix ground beef with onion and spread over rice. Repeat flour mixture and butter as above. Make layer tomatoes including liquid. Repeat flour mixture and butter. Spread corn on top and dot with remaining butter. Cover and bake in 350 degree oven 45 to 50 minutes. Serves 6.