PEANUT BUTTER CHIP COOKIES 
1 c. shortening or 3/4 c. butter
1 c. sugar
1/2 c. light brown sugar
1 tsp. vanilla
2 eggs
2 c. all-purpose flour
1 tsp. baking soda
2 c. (12 oz. pkg.) Reese's peanut butter chips

Cream shortening or butter, sugar, brown sugar and vanilla until light and fluffy. Add egg and beat well. Combine flour and baking soda. Add to creamed mixture. Stir in peanut butter chips.

Drop by spoon onto ungreased cookie sheet. Bake at 350 degrees for 10 to 12 minutes or until light golden brown. Cool slightly before removing from cookie sheet. Makes about 5 dozen.

 

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