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2 lbs. ground beef or turkey 2 cans condensed tomato soup 2 cans condensed chili beef soup 1 tbsp. instant onion 1 tsp. salt 12 oz. corn chips (7 c.) 1/2 lb. shredded sharp process cheese Brown meat and drain off excess fat. Stir in soups, onion and salt; heat. Place 2 cups corn chips in bottom of a 3 quart casserole. Top with half the beef mixture and half the cheese. Top with 2 cups corn chips, then remaining meat mixture. Top with remaining corn chips and cheese. Bake at 350 degrees for 25 minutes. Serves 8. |
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