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Results 1 - 7 of 7 for flank steak pinwheels

Lay steak out and pound flat. Drain ... toothpicks (about 1-inch apart), then cut into 1-inch pinwheels. Cook on grill until desired doneness.

Marinate steak in above ingredients for 4 ... up and hold together with toothpicks. Cut in 1 inch serving slices. Grill 3 minutes on each side.

Pound steak to flatten slightly. In medium ... cooking until done as desired. Serve with green beans or broccoli along with bread sticks. Serves 6.

Preheat broiler or grill. Prepare meat: Cut off any pieces of tendons and ligaments. Using a SHARP knife butterfly both pieces so that they ...

Cook bacon, not too crispy - drain. Score steak by making diagonal cuts in ... between toothpicks creating pinwheels. Broil 3 inches from ... broil additional 6 minutes.

In large skillet, cook bacon ... paper towels. Score steak by making shallow cuts at ... Remove picks. If desired, serve with Hollandaise Sauce.

Use beef or calf (tenderized or not) flank steak. Marinate in both sauces ... under broiler for about 10 minutes. Turn once and serve immediately.

 

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