1 1/2 c. cooked chicken, diced
3/4 c. mayonnaise
1 can cream of chicken soup
1 c. celery, diced
1/2 tsp. salt
1/2 c. toasted almonds
2 tsp. minced onion
1 1/4 c. cooked rice
3 tsp. lemon juice
1 jar (2 oz.) pimento

Mix all ingredients and put in greased baking dish. Sprinkle with Rice Krispies. Bake at 300 degrees for 10-15 minutes.