GLAZED CHICKEN & HAM 
1/2 c. grated Swiss cheese
1/2 c. mayonnaise
1 tbsp. mustard
4 boneless chicken breasts
Chip chop ham or 4 slices of ham

1. Mix 1/4 cup cheese with the mayonnaise and mustard.

2. Pound chicken flat.

3. Place chicken in baking pan, top with the ham and spread cheese mixture on top.

4. Sprinkle the remaining cheese over all.

5. Bake at 350 degrees for 25-30 minutes.

 

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