2 c. flour
3 tsp. baking powder
1/2 tsp. salt
1 c. sugar
1/2 c. butter
2 eggs (unbeaten)
1 c. milk
1 tsp. vanilla

Sift together flour, baking powder and salt; set aside. Cream sugar and butter; blend in eggs. Combine milk and vanilla; add alternately with dry ingredients, blending well after each addition. Pour into well greased and lightly floured, 9 x 13-inch pan.

TOPPING:

1/2 c. brown sugar
3/4 c. nuts, chopped
1/2 c. chocolate chips
1 1/3 c. miniature marshmallows
2 tbsp. butter, melted

Combine topping ingredients and sprinkle over batter. Bake at 350 degrees for 35 to 40 minutes.