FANTASTIC BEAN CASSEROLE 
1 lb. hamburger
1 lg. onion
1/2 c. green pepper
Salt & pepper to taste
2 (1 lb.) cans pork 'n beans
1/2 c. catsup
1/2 c. brown sugar
2 or 3 tbsp. barbecue sauce

Cook until onion is done and hamburger is browned. Drain and add 2 (1 pound) cans of pork 'n beans, catsup, brown sugar and barbecue sauce. Bake 30 minutes at 350 degrees.

 

Recipe Index