1 can butter beans with liquid
1 can green lima beans, drained
1 can pork and beans with liquid
1 can red and kidney beans, with liquid
1/2 lb. ground beef, browned and drained
1/2 lb. bacon, cooked as desired and drained
1 sm. can crushed pineapples
1 sm. to med. onion

SAUCE:

4 tbsp. molasses
1/2 c. catsup
2 tbsp. cider vinegar
1/2 c. brown sugar
1 tbsp. mustard
Salt and pepper and Worcestershire sauce to taste

Mix sauce together, then mix into beans. Can either chop onion and add to mixture, or simply quarter it, lay it on top of beans and remove it after baking. Bake at 350 degrees for 45 minutes. Can also be done on stove top or in the crockpot.