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Results 1 - 10 of 10 for three layer pineapple cakes

Prepare this first, so that ... spread between the cake layers: Put all ingredients together ... cake, then sprinkle top with remaining coconut.

Preheat oven to 350 degrees. ... Add carrots, vanilla, pineapple, and nuts; mix well. Pour into 3 round cake pans (greased and floured). Bake ... Spread between each layer and on top.

Preheat oven to 325. Oil 3 - 8-inch cake pans. (or large 9 x ... (for frosting). Put pineapple in sieve to drain. Beat ... smooth. Frost between layers and on top. Try toasted coconut for decoration.

Mix pineapple, with juice, and vanilla ... cream. Spread between layers and over entire cake. Refrigerate overnight. One large ... be substituted for pineapple.

Prepare cake mix according to directions; pour ... Sprinkle well drained pineapple over top of pudding mixture. ... Whip with nuts and coconut.



In bowl cream together 1 ... batter. Bake in three 9 inch cake pans, well greased and floured ... minutes. Put cooked pineapple between the layers and frost with marshmallows icing. ... Sprinkle with moist coconut.

Spread Layer One into 9x13 inch pan ... over crust. Layer bananas over filling and top with pineapple. Top with Cool Whip and sprinkle with nuts.

Sift together flour, soda and ... greased and floured cake pans. Bake at 325 degrees ... add the nuts and fruits. Cool and spread on the cake.

Mix all ingredients in medium ... heat. Fold in pineapple. Cool completely. Beat whipping ... firm, about 4 hours. Cut into about 3 inch squares.

Butter and flour three 9-inch round cake pans. In large bowl, combine ... Stir in banana, pineapple with juice, pecans and vanilla. ... Place on cake layer or cake plate. Cover with ... while you eat it.

 

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