1 can crabmeat
1 c. sour cream (8 oz.)
2 (8 oz.) cream cheese
3 tbsp. mayonnaise
2 heaping tbsp. Old Bay
1 tsp. lemon juice
1 tsp. Worcestershire sauce
3 shakes garlic powder
1 tsp. dry mustard

Preheat oven 350 degrees.

Mix all ingredients but crabmeat. Fold in crabmeat. Put in oven for 15 minutes with cover on casserole dish, 15 minutes with cover off, 350 degrees.