Results 1 - 10 of 71 for back rib soup

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In large pot over high ... boil. Add pork ribs and bring to a boil ... 2 minutes. Serve soup with crunch pan fried garlic ... side. Serves 4. 's Pantry

Konro is a name for beef-ribs in Makasar, South Celebes. Sauté ... grilled Konro, just take some beef short-ribs out of the soup, then grill.

Combine all ingredients and simmer until the vegetables are done. Soup is always better the next day.

Cook meat. Drain and set ... uncovered, for 2 hours, stirring once in awhile. Break pasta in half. Stir into soup and cook 5 minutes. Serves 13.

About 3 hours before serving: ... heat, heat short ribs and water to boiling. With ... heat through. Serve soup and let persons dip meat in horseradish. Serves 6.



Combine all but the ribs in a large saucepan and ... Pour off grease. Brush with sauce. Return to oven for 10 minutes. Serve with remaining sauce.

Layer ribs in crock pot. Combine remaining ... serving. Keep warm for serving at low heat. Makes 4 servings. This recipe is so delicious and so easy.

Heat fat (or oil) in ... large skillet; brown ribs well on all sides. Combine ... occasionally (1 1/2 to 2 hours), or until meat is fork tender.

Season ribs with Nature's seasoning. Brown ribs ... a bowl mix soup, gravy mix and water. ... 1 1/2 hours. Serve with rice or mashed potatoes.

Combine all ingredients and simmer until the vegetables are done. Soup is always better the next day.

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