Grind day-old bread in a ... other than the cabbage. Remove the core of ... that you can roll it up. Stuff each leaf ... sauce or tomato soup, and repeat with another ... ketchup to the mix.
Cook rice in boiling salted ... cooked rice. Blanch cabbage leaves in a small amount ... toothpicks. Place cabbage rolls in a 6x8-inch casserole. Combine soup and cream and pour over ... Vitamin C, 1.9mg iron.
Mix 3/4 cup ice water and remaining ingredients except soup and cabbage. Divide into 8 cabbage ... quart casserole. Arrange rolls on top. Mix soup with ... 1 hour. 4 servings.
Core cabbage and cook in a large ... cabbage leaf and roll up. Place in casserole dish. ... Cover with tomato soup and beef broth or sauce. ... until cabbage is tender.
Boil cabbage leaves for 5 minutes (drain). ... together very well. Roll a portion of filling into ... oven, pour tomato soup and water over rolls. With ... Serves 6 to 8.
Remove core from cabbage. Parboil the cabbage in ... the leaf over. Roll the stuffing and leaf from ... cabbage. Combine tomato soup with water, mix until smooth. ... cabbage rolls. 15 servings.
Brown ground beef with onion, ... Drain. Add rice, soup, and 1 soup can ... 10 minutes. Place cabbage in greased 2 quart casserole. ... gives a better flavor.