1 (12 oz.) pkg. Cool Whip
1 lg. can crushed pineapple (drain real well)
1 to 1 1/2 lbs. sm. curd creamed cottage cheese
1 lg. can mandarin oranges (squeeze excess juice from fruit)

Fold above 4 ingredients together. Sprinkle one 6 ounce package dry Jello (orange or pineapple) over above mixture and mix well. Chill 3-4 hours and serve. NOTE: Fruit cocktail and a "red" Jello may be substituted over the Christmas holidays!

(Chichester)