CRABMEAT CASSEROLE 
1 (#1) can crabmeat, shredded
1/2 lb. fine noodles, cooked 9 min.

SAUCE:

Melt together in top of double boiler, stirring frequently: 1/2 lb. Velveeta cheese, cubed 1 sm. jar chopped pimentos 1/2 pt. heavy cream or half & half

Toss crabmeat and noodles together in a 2 quart casserole. Pour in sauce and mix lightly. Bake covered for 30 to 40 minutes in a 350 degree oven. Serves 4.

 

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