1 med. onion, chopped
1 med. green pepper, chopped
1 c. chopped celery
1 (5 3/4 oz.) can cleaned shrimp
1 (6 1/2 oz.) can crabmeat, flaked
1/2 tsp. salt
1/8 tsp. pepper
1 tsp. Worcestershire sauce
1 c. mayonnaise
1 c. buttered crumbs

Combine all ingredients, except crumbs. Place in individual sea shells or casserole dish. Sprinkle with crumbs. Bake at 350 degrees for 30 minutes. Serves 8.