Vegan Stuffed Peppers - Recipes

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Results 1 - 10 of 20 for vegetarian stuffed peppers

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1. VEGETARIAN STUFFED PEPPERS

Preheat oven to 350°F. Place peppers, cut side up in ... with foil. Bake 20 minutes. Remove foil. Bake until cheese is melted, about 10 minutes.

2. QUICK & EASY VEGETARIAN STUFFED PEPPERS

Preheat oven to 350°F. Prepare ... need much). Cut peppers in half and seed. Place ... over tops. Bake at 350°F for 10 to 15 minutes and serve.

3. CAROL'S VEGETARIAN STUFFED PEPPERS

Combine quinoa, lentils, broth, red pepper flakes and Creole seasoning. Bring ... and seasonings. Cut peppers in half from stem to ... seed for extra nutrition.

4. MEATLESS STUFFED GREEN PEPPERS

I adapted this recipe from ... when I went vegetarian. Many changes along the ... of the green peppers, so I don't use ... crumbs are lightly browned.

5. VEGETARIAN STUFFED BELL PEPPERS

Preheat oven to 350 degrees. Wash and clean peppers. Cut off tops and ... remaining sauce over the tops of peppers. Bake in oven for 30 minutes.

6. STUFFED PEPPERS VEGETARIAN

Cut off tops of peppers and remove and discard seeds. ... This dish can be made ahead and frozen for later use. Do not cook until after thawed.

7. VEGETARIAN STUFFED GREEN PEPPERS

1. Make 2/3 cup wild ... off 6 green peppers, remove seeds and core. ... upright in dish. 8. Cover loosely with foil, bake 30 minutes at 350 degrees.

8. VEGETARIAN STUFFED PEPPERS

Preheat the oven to 350 ... enough to hold pepper halves in a single layer. Cook the peppers in boiling water for two ... Rice and cheese stuffed green peppers: Substitute one cup ... basil. Makes six servings.

9. STUFFED GREEN PEPPERS

For a non-vegetarian dish, use regular ground beef ... and diced green pepper. Add tomatoes and tomato ... brown rice. Parboil peppers for 8 minutes. Divide peppers ... top. Makes 6 servings.

10. VEGETARIAN STUFFED PEPPERS

Saute the above in a ... mixture. Stuff 4 peppers (red and green). Bake at ... tablespoons vinegar to pan drippings and pour over peppers. Serves 2-4.

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