2 (10 oz.) pkgs. frozen strawberries, thawed
1 can (15 oz.) cream of coconut
1 (46 or 48 oz.) jar cranberry juice cocktail, chilled
1 (32 oz.) club soda, chilled

In blender combine strawberries and cream of coconut, blend until smooth. In large punch bowl combine berry mixture, cranberry juice. Just before serving all club soda and ice ring.