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Results 1 - 10 of 34 for home made frog legs
Skin frogs legs, wash in cold water, ... dip the legs in beaten egg. Roll legs in cracker crumbs and fry in deep fat at 390°F for 2 or 3 minutes.
Wash frog legs in cold water, drain. Put ... egg and roll in cracker crumbs. Deep fry at 365 degrees for 7 to 8 minutes or until golden brown.
Put dressed frog legs in a bowl, cover with ... crumbs. Deep fry at 375 degrees until golden brown (5 to 6 minutes). Turn occasionally while frying.
Clean frog legs and season with salt and ... skillet over medium heat. Place frog legs in hot butter. Fry until brown on all sides. Serve hot.
Clean and skin the frog legs. Mix salt and pepper ... lemon or tartar sauce, baked or fried potatoes plus a salad and Texas toast or hush puppies.
Clean and skin the frog legs. Mix salt and pepper ... of the water and pat dry. Dip in milk, sprinkle with pepper and garlic then roll in flour.
Melt butter to bubbling. Add garlic and pepper. Saute frog's legs until just browning. Add wine, ... 10 minutes. Serve in warmed casserole dish.
Trim frogs' legs if necessary. Soak fresh ones ... pour over frogs' legs. Serve at once. Makes 6 to 8 appetizer servings or 4 main dish servings.
Mix the egg, corn meal, ... batter. Dip the frog legs into the batter, then fry ... for 25 minutes, turning so they brown evenly on all sides.
Put frog legs in boiling water with lemon ... minutes until legs are tender (check the 370 degree fat with thermometer). Serve with Onion Sauce.
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