1 c. milk
1 (3 oz.) pkg. lime Jello
16 marshmallows
1/2 pt. whipping cream - whipped
1 (scant) c. mayonnaise
1 (#2) can crushed pineapple
1 (8 oz.) pkg. cream cheese (softened)
1/2 c. nuts - chopped
1 (3 oz.) pkg. Jello - any flavor desired

Put milk and marshmallows in double boiler and melt. Pour over lime Jello. Add softened cream cheese. Stir until cheese is dissolved. Add can of crushed pineapple with juice. Cool.

Add whipped cream and small cup of mayonnaise. Fold into Jello mixture. Add nuts and stir in gently.

Set by placing in refrigerator until firm.

Choose another flavor Jello and mix with 2 cups hot water. Cool until syrupy then pour over lime Jello.

Orange Jello is pretty and adds to flavor. Refrigerate 24 hours. Then serve in squares.