4 ripe peaches
Double crust pie pastry rolled out

SAUCE:

5 tbsp. honey
1 stick butter
1 c. powdered sugar
3 tbsp. half and half

Wrap each peach in pie pastry completely. Bake wrapped peaches for 45 minutes at 350 degrees.

SAUCE: Heat together all ingredients. Do not boil. Pour over warm peaches. Sauce may be made ahead of time and warmed again.