Results 1 - 10 of 57 for baked crab cakes

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Combine first six ingredients in ... mixture into small cakes. Coat with additional crumbs, ... baking sheet and bake in 400 degree oven for ... cooking. Makes 8 servings.

In a medium bowl, hand ... a medium sized crab cake from your mixture in your ... be smoking!! Crab cakes are ready when brown on ... crab cakes. Enjoy! .

Mix all ingredients well; make into cakes. Fry quickly, browning on ... or 9 delicious crab cakes. Drain on paper towels, then ready to serve.

Measure into sifter the flour, ... bottoms with paper. Bake in 375 degree oven 20 ... Split layers. Spread crab apple jelly over one layer; ... like apples, just sick.

Mix all ingredients and pat out; makes about 6 crab cakes. Fry until done.



Melt butter; add parsley, crushed ... seasonings. Mix egg with mayonnaise. Pick crab meat; toss gently with mixture. Makes 10 medium crab cakes.

Empty can of crab meat into bowl. Remove any ... broiling pan or non-stick broiling pan. Broil 3-5 minutes on each side until brown. Makes 4 servings.

Mix together all ingredients except mayonnaise. Add enough mayonnaise to moisten. Roll into cakes. Chill 1 hour before frying.

Combine all ingredients. Form patties and brown in skillet in heated cooking oil (over medium heat). Makes approximately 6 crab cakes.

Beat the egg, and add other ingredients except crab meat. Pick over meat to ... form into desired cake or balls. Drop into deep ... brown. Drain and serve.

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