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Results 41 - 50 of 57 for baked crab cakes
41. CRAB CAKES
Break bread in small pieces and moisten with milk; combine with remaining ingredients. Shape into patties. Fry quickly in 3-4 tablespoons ...
Line a baking sheet with ... well. Add the crab meat (be sure to check ... into 6 crab cakes (about ½ cup each) and ... or a squeeze of lemon.
Preheat oven to 400°F. In ... small pieces. Combine crab meat, tartar sauce (or mayonnaise), ... rest into crab cakes... Form into patties, coat ... pan fry if desired).
44. CRAB CAKES
Thoroughly combine all ingredients, except crab. Heat oil in skillet ... with oil or baked in a large pie tin ... a well pressed cake and and gently lower by ... baking, it should bake about 20 minutes. If fried, ... or 8 small crabcakes.
45. SPICY CRAB CAKES
In medium bowl, whisk eggs until blended. Stir in crab, cheeses, chives and 1/4 ... 1/4 inch thick cakes; on sheet of waxed ... crab cakes. 12 servings.
46. CRAB CAKES
Mix egg, mustard and old ... Fold ingredients into crab meat. Crumble 2 slices of ... in. Make into cakes and bake on ungreased baking sheet at 350°F until golden brown.
Mix mayonnaise, Old Bay spice, ... bread. Fold in crab meat. Mold mixture into patties. Place on buttered baking sheet. Bake in 500 degree oven for ... or pan fry also.
Lightly grease baking sheet. Mix ... Gently fold into crab mixture. Pat into 8 cakes; arrange on prepared sheet. ... Brush with butter. Bake at 400 degrees 10 to 12 minutes.
49. SPICY CRAB CAKES
In medium bowl whisk eggs until blended. Stir in crab, cheese, chives and 1/4 ... into 1/4" thick cakes, on sheet of waxed ... crab cakes. 12 servings.
Blend all ingredients. Form into cakes about 3 inches in diameter ... finish baking in oven (20 minutes or so), or until all crab cakes are done.
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