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Results 1 - 10 of 321 for lemon frost
In a mixer bowl, cream the butter, lemon rind, vanilla and salt until ... and smooth, beating well after each addition. Beat in the lemon juice.
Preheat oven to 350°F Grease ... 35 minutes. Cool. Frost and refrigerate. Blend all ingredients ... fluffy, about 1 minute. Spread over cooled cake.
Preheat oven to 350°F. Cut ... Stir in grated lemon rind, butter, salt, and lemon ... for three hours before serving. Makes 1 (3 layer) cake.
With an electric mixer on medium, beat the cream cheese until softened. Slowly add the sugar, juice, and extract and beat until creamy, ...
Preheat oven to 350 degrees. ... minutes. Cool completely. Frost with Lemon Cream Cheese Frosting. In heavy ... in lemon mixture until smooth.
Heat oven to 350 degrees. ... or the equivalent of small marshmallows. You can make lemon sauce and spread on cake first and then the frosting.
Put all ingredients except egg ... double boiler. Add lemon juice and water, egg and ... cake because it is pretty tall. Makes 1 (3 layer) cake.
In mixer bowl, add cake ... cake. When cold, serve with whipped cream if desired. Stir lemon juice into confectioners' sugar. Mix until smooth.
Make Dream Whip according to package directions. Add lemon icing and beat both together ... frosting for 2 cakes (or one cake with a filling).
Cream sugar and butter and ... sugar with enough milk and the lemon flavoring to beat until smooth, spreadable frosting. Frost cooled cookies.
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