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CRAB CAKES | |
1 Egg 1/2 tsp. prepared (dry) Mustard 2 tsp. Old Bay 2 tbsp. Mayonnaise 1 lb. Crab Meat 2 slices of Bread Mix egg, mustard and old bay together. Then add mayonnaise. Fold ingredients into crab meat. Crumble 2 slices of bread and mix in. Make into cakes and bake on ungreased baking sheet at 350°F until golden brown. |
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