1 large avocado, peeled, seeded and sliced
1 1/2 c. chicken broth
1 clove garlic
1/8 tsp. Tabasco sauce or hot pepper flakes
1 c. cracked ice
1/2 c. cream or milk

Into a blender put the sliced avocado, chicken broth, garlic and Tabasco sauce. Cover and blend on high speed for 15 seconds. Remove cover and add cracked ice and cream. Serve cold.

Submitted by: Janice Drew