1 lb. bacon or sausage (brown and drain) OR
1 lb. cubed ham
10 eggs
2 c. milk
8 slices bread, cubed
12 oz. cheddar cheese (grated)
1 sm. onion, chopped
1 sm. green pepper, chopped
8-10 whole, fresh mushrooms, chopped

Brown onion, peppers, and mushrooms in a small amount of butter. Mix all ingredients together. Pour in a 9x13 pan. Refrigerate overnight (12 hours minimum).

Bake at 350 degrees for 1 hour; check the center to see if done. Serve with muffins, rolls, juice, and coffee. Serves 10-12.